SeaFood Business Challenges
Similar to every other industry around the globe, the seafood manufacturing industry comprises certain loopholes and challenges too. Sustaining in the market calls for streamlining operations, maximizing margins, minimizing costs, meeting deliveries, and studying the market to operate efficiently. Considering the industry specific challenges, the seafood manufacturing market battles with an array of plight including,
- Catch weight
- Storage conditions
- Lot and portion control
- Daily prognosis
- Maintaining Food quality and safety
- Commodity pricing
- Slicing efficiency
It goes without saying that the makers of seafood deserve a tool to assist them escape fishing in dangerous waters. The solution is an ERP, or, a seafood ERP software that is specifically designed for the industry that can further solve the issues and support efficient business operations seamlessly.
Why Does The Industry Need Seafood ERP Software Solution?
The answer is quite straightforward. The Seafood ERP software offered by Silent Infotech holds excellent features that have been introduced to reflect modern trends. The ERP solution is fully capable of addressing the most specialized requirements of seafood producers. Furthermore, it is an all-encompassing product that speeds up every operation, including spray cooling, washing, storage, packing in cans, thawing, can washing, eviscerating, loin cooling, pre-cooking, filling solution, spray cooling, seaming, sterilization, can dying, can chilling, labeling, loading, and shipping.
Besides, to address the rest of the challenges, food-related firms may handle the intricacy of their sales, inventory, formula, purchases, quality assurance, costing, and compliance with the assistance of Silent Infotech ERP, and yet make their deliveries precisely on time. Most importantly, this seafood ERP system provides total accountability and tracking of trash and byproducts that may be used to create other high-revenue-generating goods.